Hindustan achieves quality and safety certification

Indian can making company Hindustan Tin Works has been recognised for the high standard of its quality control.

The company has been certified for an ISO quality standard and HACCP (Hazard Analysis and Critical Control Points).

Hindustan Tin has been following a strict regime of quality control, quality assurance and food safety and these certifications are testimony to this.

Transpacific Certifications Ltd (TCL) conducted the auditing for the certification.

Both certifications are applicable to quality assurance, systems, procurement, storage, printing, manufacturing, packing, dispatch of tin containers and its components. HACCP is used in the food industry to identify potential food safety hazards, so that key actions can be taken to reduce or eliminate the risk of the hazards being realised. The system is used at all stages of food production and preparation processes including packaging and distribution.

Sanjay Bhatia, managing director of Hindustan Tin, said: “We feel immensely proud to be certified. Our unmatched expertise and technology help to meet the packaging requirements of our esteemed customers. We at HTWL maintain strict quality control measures satisfying our customers’ requirement in terms of quality, cost, delivery and services the first time and every time”.

Transpacific Certifications Limited (TCL) is an internationally accredited certification body consisting of highly rated professionals, helping organisations achieve excellence and competitiveness through the application of stand alone or Integrated National and International Standards.

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