Northern Monk Brew unveils can line

Northern Monk Brew Co reveals its core range of beer in can form. Launched on 4 September 2015, the first three cans are available through its store and in local quality beer shops.

This is an important part in the company’s history since it is using the latest technology of canning and becoming one of the first breweries to install an in house Wild Goose Canning Line.

Canning is an important step forwards in beer packaging, providing a more environmentally friendly, fresher and more lightweight way to get beer to the consumer.

Founder and owner of Northern Monk Brew Co, Russel Bisset, comments: “The canning line will also open doors for us internationally and help us build on the trade we now do across Europe. We’re in talks with distributors in the US as well as other destinations further afield and look forward to taking the beer we produce in the centre of Leeds (UK) across the world.”