Salt company creates business unit to serve tomato canning industry

True Salt, producer of all-natural sea salt in Phoenix, Arizona (US), has announced the launch of its new business unit dedicated to serving the tomato canning industry.

As one of the most important ingredients in the canning process, salt is critical to ensuring the quality and taste of canned tomatoes and sauces. With its expertise in supplying high-quality, all-natural sea salt for food production, True Salt believes it is uniquely positioned to provide the highest quality product and service for the tomato industry.

“True Salt has always been committed to providing the best possible sea salt product to our customers, and we are thrilled to expand our offerings to serve the tomato canning industry,” said Kelly C Egan, co-founder and COO of True Salt. “Building off the experience of supplying our canning customers with sea salt for last year’s season, we have created a dedicated business unit to service the needs of the industry, from specific grain sizes to seamless supply chain and logistics.”

True Salt’s new business unit brings together the company’s expertise across product, supply chain, and customer service to better service the demands of the industry for the 2023 canning season.

“All signals are pointing towards an extremely successful canning season this year, and with the launch of our new tomato canning unit, we are ensuring both our existing and new customers that they can depend on True Salt for their salt needs throughout the entire canning season,” said Egan.

For more information on True Salt’s new business unit and its offerings for the tomato canning industry, visit: www.truesaltco.com.