Blogs

 

A global team

Neil and I have just returned from Dubai, where we were kindly hosted by Sharad Anand (pictured) and the team at Delta Food. You can read about our trip in the April issue, where we bring you an exclusive case study feature on the company and a wider look at the can making market in the region.

A unique insight

As I touched upon last week, Evert van de Weg is a valued member of the team, which is epitomised in his contribution to the forthcoming month’s issue. This month he speaks with Ferrum on the company’s record on innovation and heritage within can making.

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Building up to Metpack

It’s that time of year again as we build up to show season here at Bell Publishing. Our March issue sees your essential guide to Metpack, with April taking a more detailed look at the company’s exhibiting at the show.

Day two at ADF

Last week I reported on the first day of the ADF Forum show. Here is my round-up of day two: On day two of the show, communications manager Ellen Wauters provided an overview on the European Metal Packaging Industry in Europe (Empac). Wauters explained the latest on Empac’s work on marketing metal as a permanent material and ‘The Forever Story’.

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Being that early bird

I am your typical journalist when it comes to completing articles and deadlines at the last minute. One of my resolutions for the year ahead is to be a little more organised when it comes to planning articles and events throughout the year.

A Happy New Year

A Happy New Year to all of you from the team at Bell Publishing and CanTech International. We like to think that 2016 was a successful time for us with Euro CanTech and Asia CanTech being well received, and the launch of our magazine app.

Festive cheer

Our latest issue of CanTech International has just gone to press. The highlight of this month’s issue is unquestionably our exclusive interview with Ardagh’s new CEO of its metal food and speciality division, Woep Möller.

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Bringing you a scoop

I’m just putting the finishing touches to the last issue of CanTech International for the calendar year and it promises to be a cracker (pun intended)! The highlight is undoubtedly our exclusive interview with Ardagh’s new CEO of its metal food and speciality division, Woep Möller.

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Black Friday!

I’m sure it’s not just me whose inbox has been inundated with Black Friday offers this week. In keeping with the theme, we are offering a special 20 per cent off our online subscription.